Cooking Matters at Home by MSU Extension

11/23/2020 1:30 PM - 2:30 PM

Cooking Matters at Home

WHEN: Mondays, 1:30 PM - 2:30 PM, November 16th, through December 14th

WHERE: Zoom from your own home!

COST: FREE! In partnership with: #SNAPEdWorks. Funded by the USDA. Delivered by MSU Extension.

TARGET AUDIENCE: Adults looking for cooking, meal planning, and food budgeting tips.

PROGRAM SUMMARY: As families navigate the Coronavirus crisis, planning and preparing meals can be an incredible challenge in an already stressful time. Cooking Matters at Home is a 5-session series that offers ideas for how families can use what foods are available to create quick, family-friendly, low-cost meals.

Register: Contact Chad Lige (517) 262-9060 or

Questions or more programming opportunities: E-mail Angela at

MSU is an affirmative-action, equal-opportunity employer. Michigan State University Extension programs and materials are open to all without regard to race, color, national origin, gender, gender identity, religion, age, height, weight, disability, political beliefs, sexual orientation, marital status, family status or veteran status. 

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